Friday, April 17, 2009

Baked Oatmeal

Baked Oatmeal

3 cups rolled oats
3/4 tsp salt
1 tsp cinnamon
1 1/2 tsp baking powder
2 eggs
1 1/2 cup milk,divided
1/4 cup honey
1/4 cup apple sauce
1 tsp vanilla
1/4 cup raisins,optional
1/4 cup slivered almonds,optional

Soak oats overnight in 1 cup of milk. Next morning,add wet ingredients,then dry. Stir well. Pour into a lightly greased 9x13 baking dish. Bake at 350 for 30 minutes. If desired,top each piece with a pat of butter.

Great eaten hot or cold. Cold tastes like a chewy granola bar.

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