Thursday, February 11, 2010

Dana's Taco Chili

On New Year's Eve 2009 our good friends had us over for dinner. Dana served this crock pot meal and called it Taco Soup. I tweeked it a bit and turned it into a stove top quick meal. Still just as delicious.

Taco Chili My quick version

1 lb ground beef, browned
1 can black beans, drained and rinsed
1 can corn, drained
1 pint salsa
1 can diced tomatoes
1 pkt ranch dressing mix (I used homemade)
1 pkt taco seasoning mix (I used homemade)

shredded cheddar cheese
sour cream
corn chips

Combine first 7 ingredients in a stock pot, Bring to low boil,simmer to heat through. To serve; place a small handful of corn chips in bottom of bowl. Top with chili, cheese, and sour cream.

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