Light Cinnamon Coffee Cake
1/2 cup milk
1/4 cup oil
1 egg
1 1/2 cups flour
1/2 cup sugar
2 tsp baking powder
1/2 tsp salt
Topping
1/2 cup brown sugar
1 Tbl flour
1 tsp ground cinnamon
1 tsp butter,melted
In a mixing bowl,beat milk,oil,and egg. Add dry ingredients and mix until smooth. Spoon half into an 8 inch square baking pan,lightly greased. Sprinkle half the topping. Drop remaining batter by spoonfuls over topping,sprinkle remaining topping. Bake at 375 for 25-28 minutes.
My family enjoys this on Sunday mornings with hard boiled eggs and fruit salad.
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